PRODUCER: Mystic Cheese Company
DESCRIPTION: Chachelot is a umami-rich, but lightly fruity cheese has a creamy texture. It's a subtly-acidic cheese that brings to mind Britain's famous Lancashire cheese. But this CT-style cheddar is a class of its own. There's hints of stone fruit and baked potatoes and just enough brothy-ness to make this a savory addition to a grilled cheese.
PAIRINGS: Pinot Noir, Juicy IPA, Sour Cherry Jam, Soprasatta Salami
ORIGIN: Connecticut
MILK TYPE: Cow
AGE: 4-6 months
INGREDIENTS: Pasteurized Cow's Milk, Salt, Rennet, Cultures
ALLERGENS: Milk